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Close Up of Corn Field

Bio-Gel™ drives farm returns by increasing yields in water-limited environments or overall yields with sufficient water. It functions as a water storage enhancer, soil stabilizer, and food for native bacteria in the root zone.

Product Characteristics

  • An organic water soluble granular powder in its natural state. When mixed with water or other carriers, it converts to a gel-like substance.

  • By applying in the root zone, it retains water to improve plant uptake and biological activity

  • It stabilizes soil by binding soil particles together, improving soil structure and porosity for further water penetration

  • While banded in-furrow applications are preferred to maximize root contact, Bio-Gel also fits pivot irrigation due to its soil stability and water retention capabilities.

Resource Materials

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